lamb cake
lamb cake
We are now in waiting eid al-Adha, which is characterized by the slaughter of a lamb, a scapegoat for the spirit of Prophet Ismail, peace be upon him, this feast is the feast of meat and distribute the meat to the poor and the needy and the poor, and for the introduction of pleasure is making a cake in the form of sheep, for welcome by 1 a great feast, and to learn steps making this cake, follow us this interesting subject.
To see Secrets of success of the Cake press here
Sufficient quantity: 10 people
Preparation time: 60 minutes
Cooking time: 25 minutes
Ingredients:
4 eggs
Three-quarters of a cup of sugar (preferably use a quarter cup of sugar with half a cup of centrifugal sugar powder)
Half a cup of flour (all-purpose)
Half a cup of starch
Mohsen spoon Cake
Archana
lamb cake
Preparation:
1 Separate the egg whites from the yolks in two pots separate Start by multiplying the whiteness even freezes completely with the addition of a quarter cup of sugar centrifugal (Keep in mind that the whiteness completely free of yolk because the presence of a point from the yolk does not make it freezes and must be the vessel as well as clean and free of fat)
2 egg whites when it freezes and becomes Maring Beat the egg yolks with the sugar until the whitening powder color and double in size.
3 Sift the flour and a little starch over yolk mixture and stir lightly and repeat the Add flour and starch until the end amount
4 wraps ( mixture albedo) very lightly with the mixture until well mingle without landing in the mix . tray greased and lined with flour and the intervention of a preheated oven at 200 degrees in the middle shelf (Do not open the oven before the quarter of an hour so as not to fall cake ) for 20-25 minutes
I graduated from the oven and cool on a wire sieve calm down a bit after that.
This way the cake. I worked 2 Ingredients
The Chinese used a rounded normal size 32
Lamb is a two-part part of the body and the head part
The body is a half ball curved.
You bring a dish Plastic Guwayt appropriate size
And thickening of the interior by Slovan.
The cake is divided texts and watered Seven Up (give an excellent result). Then cut parts of the cake and placed in a dish and between
Each layer and the second infield dignified. That full dish, then stir
If you have noticed that the irregular shape of the outside of the ring he would take the form of regular
Is leveling the surface with cream but must use Spatewola
Has now become a regular spherical leave it in the fridge and equip the head in the same way
So that it becomes an oval shape
roller used in the packaging of the head after what it even add cocoa brown color gives . work Nni eye and
Ear and hooves of brown as well.
Even the head is installed in place should we use wood sticks that are used in Blinds Tawook
Lamb is a scalp Alphendan White is the work of a small Core him and also work the ears .
Alcor and proven on the body of the white sheep and a part of them on the head.
We Alphendan of white in the form of cylinders hooves and ride them.
And their status is the highest body of the Lamb.
Working two circles of white Alphendan small for whites of the eyes and prove it because I place the eye and prove . trait
Draw a nose and mouth.
In this way it becomes the lamb is ready.
Every year, you okay ….
