5 trends of wedding cakes in 2014
wedding cakes
Wedding cakes evolved much in a short time and finally became a key element of the wedding meal. We present you the latest trends for 2014.
The world of wedding cakes has undergone a real revolution through the influence of the United States: now, the choice of the bride and groom reduced more to decide between a cream or chocolate cake, the possibilities are endless and all delicious and aesthetic as each other.
Indeed, the cake must not only be good in mouth, but also nice and in agreement with the theme and decoration of wedding. Available tastes have evolved, and we can now choose original flavors such as carrot. If you have not yet chosen your wedding cake, read the following carefully to discover the latest trends in terms of dessert before-articulated.
colorful wedding cake
This type of cake also known as the “shadow” is ideal to surprise your guests: outside, looks like a normal, more top cake, because it has at least 4 different layers of sponge cake. However, once cut, one can observe inside how the color you have chosen on the basis of your wedding theme, comes in different shades and darker above to the clearer below. The gradient can also be apparent outside the wedding cake if you want, with a colored butter cream.
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glitter wedding cake
This is the cake glitter marriages where the straws are quintessential. This dessert now fashionable consists of a sleek and modern forms cake, decorated with bright elements, Golden or silver: you can for example choose a white cake in Butter cream with fondant decorations gold or silver, or even edible glitter. If you want a metallic appearance, fondant cakes are what need you, and decorations can furthermore be even more elaborate.
ruffle wedding cake
This is the cake perfect for romantic weddings or vintages. You can choose it all type of taste, here the originality lies in the technique of decoration: this style of cake is decorated with waves of horizontal or vertical cream the butter or colored meringue which case it generally comes to fondant. The ripples can echo a wedding dress with Ruffles for a decor totally in agreement with your look down to the smallest detail.
Naked wedding cake
“Bare cakes” are a good option for rustic weddings celebrated in the countryside or in the forest because of their simplicity, because the cake does not topping and decorations. Are usually cakes consisting of layers (layer cake) of sponge cake with vanilla, chocolate, fruit, etc., associated with a ganache or a flavor Strawberry butter cream, chocolate, vanilla, pistachio, etc
Pancake wedding cake
If you are not tempted by a cake on your wedding day and you’re looking for a delicious alternative and original, you might well be tempted to choose a crepes cake: a type of dessert very easy and economic, consisting of many layers of crepes, between which are arranged in layers of melted chocolate, icing sugar or jamamong others. It is a possibility to consider especially if you are organizing a wedding not traditional, rustic or vintage.
wedding cakes
Incoming search terms:
- vanilla sponge cake with fruit and caramel filling
